Red Eye Coffee is a type of coffee made by adding a shot of espresso to a cup of regular brewed coffee. It is believed to have originated in the United States and is named after the look of a person's eyes after consuming the strong combination of caffeine.
Red Eye Coffee is known for its bold and robust flavor, as well as its high caffeine content. It is often consumed by individuals looking for a strong pick-me-up or an extra boost of energy.
The addition of espresso to the regular coffee enhances the overall flavor profile of the drink, making it a popular choice for coffee enthusiasts. Some variations of Red Eye Coffee include the "Black Eye," which has two shots of espresso, and the "Dead Eye," which has three shots of espresso.
Overall, Red Eye Coffee is a popular and potent beverage that is enjoyed by those who appreciate a strong and flavorful coffee experience.
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